Mushroom Sauce

Preparation time  : 15 min
Ingredients  : 9

Mushroom sauce is a delicious and rich addition that enhances the flavor of dishes and gives them a distinctive creamy taste.

Ingredients

1 tablespoon butter

1/2 cup finely chopped onion

3 minced garlic cloves

2 cups sliced mushrooms

1/4 teaspoon salt

1/4 teaspoon black pepper

1/4 cup chicken stock

2 1/2 cups Al Marai Full Fat Cooking Cream

2 tablespoon grated parmesan

Instructions
  1. In a large skillet, melt butter over medium heat.
     
  2. Sauté the onions and garlic for 3 minutes, or until wilted.
     
  3. Add the mushrooms and sauté for another 5 minutes.
     
  4. Add salt, black pepper, and grated Parmesan.
     
  5. Add Almarai cooking cream and mix well.
     
  6. Serve over grilled chicken or steak.

Subscribe to our Newsletter No spam, good stuff only!

newsLetter

Quick Connect

P. O. Box 8524, Riyadh 11492
Phone : +966 (11) 470 0005
WhatsApp : +966554700101