Oat Biscuits
Preparation time : 25 min Ingredients : 8
Enjoy these delicious and nutritious oat biscuits. They're a perfect accompaniment to your coffee and will give you lasting energy throughout the day.
Preparation time : 25 min Preparation time : 25 min 
Ingredients
½ cup Almarai fresh milk
¼ cup Almarai butter
¼ cup Almarai honey
2 cups oats
½ teaspoon baking powder
A pinch of salt
½ cup nuts (optional)
½ cup raisins or dark chocolate (optional)
Instructions
- In a large bowl, mix the oats with Almarai milk, butter, honey, baking powder, and salt until well combined. Use a wooden spoon or your hands to form the dough. Then, add the nuts and chocolate.
- Using a spoon, take small amounts of the dough, shape them into small balls, and press them gently into round biscuit shapes.
- Preheat the oven to 180°C. Place the biscuits on a buttered tray or one lined with baking paper. Bake for 12-15 minutes or until they turn golden and crisp.
- Let the biscuits cool slightly before serving.
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