Salmon Pasta Salad
Preparation time : 20 min Ingredients : 9
Delightful and nutritious dish that combines the rich flavors of Seama salmon with the freshness of vegetables and the heartiness of pasta.
Preparation time : 20 min Preparation time : 20 min 
Ingredients
250g Norwegian salmon fillet
200g fusilli pasta, or your favorite pasta kind
0.5 yellow bell pepper
0.5 green bell pepper
0.5 red bell pepper
Spinach
Cherry tomato
Olive oil
Salt and pepper
Instructions
- Cook the pasta as directed on the package.
- Chop the cherry tomatoes into quarters and roughly chop the peppers into approx. 2cm cubes
- Roughly break apart the Seama cooked Norwegian salmon fillets into chunks
- Mix the pasta, salmon, tomatoes, peppers, and spinach in a bowl with the oil until the spinach wilts
- Season to taste and enjoy!